East Meets West: A Boutique Celebration
This Mid-Autumn Festival, BOW Artisan Cakery presents its Chinese Mid-Autumn Catalog, a collection that harmonizes Eastern tradition with Western patisserie artistry. Inspired by reunion under the full moon, our offerings are crafted to be both indulgent and memorable.
The Canelé Collection
At the heart of this year’s catalog is the East Meets West Canelé Collection, available in two distinct options:
Canelé Deluxe — bold, luxurious pairings:
• Salted Egg Yolk — golden savoury classic.
• White Truffle Hazelnut Ganache — earthy truffle depth with nutty sweetness.
• Port & Brandy Goose Foie Gras Torchon — decadent savoury-sweet collaboration with Gratine.
• Vodka Iberico Ham & Salted Egg Yolk — smoky ham with spirited vodka notes.
• Shiraz Dark Chocolate Ganache — bold wine infusion enriching bittersweet chocolate.
• Pina Colada — tropical coconut rum and pineapple creaminess.
Early Bird $368 Standard $428
Early Bird ends 1 September 2026
Canelé Classic — comforting, nostalgic flavours:
• Salted Egg Yolk — savoury richness balanced with caramelized crust.
• Rum & Vanilla — timeless French custard core with aromatic rum.
• Custard Egg Yolk — silky custard paired with golden yolk for festive indulgence.
Early Bird $328 Standard $368
Early Bird ends 1 September 2026
Order HERE
Beyond the Canelés
The catalog also features:
Mid-Autumn Hamper 2026 — a luxurious assortment designed for corporate gifting and family celebrations with Mid-Autumn Petites, petite pound cakes reimagined with festive fillings (Golden Yolk, Golden Custard, Golden Lotus).
Early Bird $980 Standard $1280
Order HERE
Early Bird ends 1 September 2026
Celebrate with BOW
Discover the full collection at our Lee Garden Three boutique or our website
This Mid-Autumn, let BOW Artisan Cakery bring artistry, elegance, and joy to your celebrations.
