ABOUT US
Two Girls met at Le Cordon Bleu Paris who are passionate in all edible sweet things. Together they started their first establishment in Shanghai called Lazy Baking. The goal of Lazy Baking is to share the fun and happiness of baking at home to everyone.
BOW, our second establishment in Shanghai and in Hong Kong respectively since 2016 and 2017. The name of BOW came from the idea of the ribbon bow on a present with the hope all cakes and desserts from BOW would be the sweetest treat for you and your loved ones. At BOW Artisan Cakery and BOW Petites, we insist in using the finest ingredients in creating all cakes and desserts with love and passion.
For weddings, birthdays, anniversaries, corporate, celebrations or any other special occasion, BOW perfects your special day with the sweetest treat.